FOOD SAFETY AUDITS

Managing Food Safety is critical for today’s commercial food production facilities.

A quality food safety program begins with a company policy on producing top quality food. Control of your food safety program lowers the risk of market disruptions and brand attacks while improving bottom line profit. The company policy and food safety program should contain at least the following:

  • Training; both at hire and on-going food safety training
  • Maintenance standards and personnel requirements
  • HACCP plan implementation
  • Product handling and quality
  • Company policy
  • Policy on food safety
  • Facility standards
  • Transportation
  • Internal food safety audits

FACTA always audits food safety utilizing our clients’ company policies and industry standards.

View our audit standards through the link blow:

Food Safety Audit Standards

 

FACTA post-audit processes include:

  • The internal audit assessment
  • Report generated from FACTA (objective information, relevant industry data, professional judgement)
  • Quality control
  • Peer review
  • Final outcome letter

Frost, PLLC and FACTA are committed to providing the highest quality of assurance services under the standards of our profession.

 

Jacquelyn Babcock

Director

Jacquelyn joined Farm Animal Care Training and Auditing in 2018; she uses her diverse animal species background to conduct animal welfare audits. Jacquelyn continues to learn and gain knowledge in all species for auditing livestock production.

Briana Ferguson

Kalyn Strahley

Animal Welfare Auditor

Kalyn joined FACTA in September of 2022. She grew up in Northwest Ohio, where she was an active member in 4-H and FFA. Her time in youth agriculture organizations eventually led her to the Ohio State University where she obtained a bachelor’s degree in Animal Science. Her love for agriculture and animals is what led her to her current role with FACTA.

Justin D. White

Animal Welfare Auditor

Justin White grew up in a small farming community in the Texas Panhandle where he spent time on his family’s farm. Justin was raised growing cotton, wheat, hay grazer, milo, and peanuts but his passion was with the livestock. Justin attended Clarendon Jr. College and later obtained his B.S. in Accounting from Grand Canyon University.

Chase Heath

Jennifer Irvin

Animal Welfare Auditor

Jennifer comes to FACTA from Northeast Georgia in the heart of poultry country. She has a bachelor’s degree in poultry science from the University of Georgia. Prior to FACTA she was an internal auditor for Pilgrim’s Pride, Bayer Crop Sciences and Zaxby’s.

WHAT WE VALUE

Quality

We are determined to provide the highest quality audit services, training, and technical certification which is exactly why operators, like you, rely on and place their trust in us.

Advanced Technology

FACTA only uses the most up to date technology and standards when it comes to animal welfare. That is why we developed our exclusive online training and certification programs.

Clear Communication

Clear communication is a must have in our line of business. The ultimate take away from out services is a wealth of critical information made available to management, animal caretakers, and consumers.

Relationships

We value relationships with our clients, and our 40-year relationship to the financial and economic side of food production results in a deep understanding of your business.