Managing Food Safety is critical for today’s commercial food production facilities.
A quality food safety program begins with a company policy on producing top quality food. Control of your food safety program lowers the risk of market disruptions and brand attacks while improving bottom line profit. The company policy and food safety program should contain at least the following:
- Training; both at hire and on-going food safety training
- Maintenance standards and personnel requirements
- HACCP plan implementation
- Product handling and quality
- Company policy
- Policy on food safety
- Facility standards
- Transportation
- Internal food safety audits
FACTA always audits food safety utilizing our clients’ company policies and industry standards.
View our audit standards through the link blow:
FACTA post-audit processes include:
- The internal audit assessment
- Report generated from FACTA (objective information, relevant industry data, professional judgement)
- Quality control
- Peer review
- Final outcome letter
Frost, PLLC and FACTA are committed to providing the highest quality of assurance services under the standards of our profession.
Jacquelyn Babcock
Director
Jacquelyn joined Farm Animal Care Training and Auditing in 2018; she uses her diverse animal species background to conduct animal welfare audits. Jacquelyn continues to learn and gain knowledge in all species for auditing livestock production.
Kalyn Strahley
Animal Welfare Auditor
Kalyn joined FACTA in September of 2022. She grew up in Northwest Ohio, where she was an active member in 4-H and FFA. Her time in youth agriculture organizations eventually led her to the Ohio State University where she obtained a bachelor’s degree in Animal Science. Her love for agriculture and animals is what led her to her current role with FACTA.
Justin D. White
Animal Welfare Auditor
Justin White grew up in a small farming community in the Texas Panhandle where he spent time on his family’s farm. Justin was raised growing cotton, wheat, hay grazer, milo, and peanuts but his passion was with the livestock. Justin attended Clarendon Jr. College and later obtained his B.S. in Accounting from Grand Canyon University.
Jennifer Irvin
Animal Welfare Auditor
Jennifer comes to FACTA from Northeast Georgia in the heart of poultry country. She has a bachelor’s degree in poultry science from the University of Georgia. Prior to FACTA she was an internal auditor for Pilgrim’s Pride, Bayer Crop Sciences and Zaxby’s.